blackberry cobbler: Easy Chocolate Chilli Fudge~5 Ingredients or Less #SundaySupper

To contact us Click HERE
You look to create complex dishes recurrently, but sometimes its the simplest of things that surprise you!Simple pleasures that require no extra effort and yet bring you this immense joy.Joy in the form of a chocolatey delight that only takes 5 ingredients to make!Its soft, moist, chewy and decadent!This week our #SundaySupper group is contributing recipes featuring Dishes with 5 Ingredients or Less hosted by the lovely Amber Poole!

For somebody who's not much of a baker, this is my ideal kind of dessert, since it requires no baking and tastes delicious!This fudge is the easiest treat you could ask for with no effort and it comes out perfect every single time.Its a perfect treat for those night time cravings that creep-up after you had your dinner and the kids are tucked in bed!A perfect little bite of soft indulgence that melts in your mouth.

Once the mixture is in the baking pan, you should leave it for at least 2 hours, but my kids were not patient enough and forced me to take it out earlier.As a result they don't look perfect, but believe me if you leave it for the stipulated time, it will set properly and come out better looking :) The chilli in this fudge gives just the right amount of heat in the background without disturbing the balance of flavors.Easy, rich, foolproof chocolatey treat for your sweet cravings~
Easy Chilli Chocolate FudgePrint this Recipe
Ingredients:Semi Sweet Chocolate chips-12 oz packetSweetened Condensed Milk-14 oz canChilli Powder-1 tspVanilla Extract-1 tspButter-2 tbsp
Process:
Line an 8 inch baking pan with parchment paper.In a saucepan on low heat mix all the ingredients and cook until well combined and smooth.Pour into the prepared baking pan. Refrigerate for about 2 hours or until firm.Peel off the parchment paper. Cut into squares and enjoy!
Here’s a sneak peak at what everyone is bringing to our #SundaySupper table. Be sure to stay after dinner at 7pm EST as we share our recipes during our #SundaySupper live chat!

Breakfast, Starters, Butters and Jams:

Pa Jun or Korean Scallion Pancakes – Kimchi Mom
Homemade Instant Oatmeal – Home Cooking Memories
GlutenFree Apricot Bacon Onion and Cheese Spread or Dip – Cooking Underwriter
Caprese Bites – My Catholic Kitchen
So Simple Pizza Puffs – Hip Foodie Mom
Toast Topper #11: Allspice Peach Butter – What Smells So Good?
Strawberry Balsamic Jam – The Messy Baker Blog
Broccoli and Feta Frittata – Kwistin’s Favorites

Main Dishes:

Fresh Basil and Tomato Pasta – I Run For Wine
Gulasch – Galactosemia in PDX
Spaghetti with Kale and Sausage – Dinners, Dishes and Desserts
Appley Kielbasa – The Meltaways
Kimchee Fried Rice with Bacon – Crispy Bits & Burnt Ends
Shrimp Stuffed Potatoes – Juanita’s Cocina
Hawaiian Chicken Sandwiches – Supper for a Steal
Sun Dried Tomato and Sausage Pasta – Small Wallet Big Appetite
Pork Loin with Port Shallot Sauce – Vintage Kitchen Notes
Chipotle Honey Lime Pork Tenderloin – Hezzi-D’s Books and Cooks
Crockpot Chicken Tacos – The Hand That Rocks The Ladle
Roasted Shrimp With Chili-Lime Sauce – Magnolia Days
Peanut Butter Noodles – In the Kitchen with Audrey
Soy, Orange Juice and Red Wine Marinated Flank – That Skinny Chick Can Bake
Beef Tenderloin with Stilton Pecan Butter – Noshing With The Nolands
Herbed Butter Pork Chops – Brie’s Bites
Creamy Ham Linguine – The Daily Dish Recipes
Pesto, Tomato & Feta Pizza – Momma’s Meals
Quick Black Bean Burritos – Diabetic Foodie
Lumachine with Fresh Parmesan and Sun-Dried Tomato Sauce – Mama’s Blissful Bites
Stuffed Shells – Cravings of a Lunatic
Potato Kugel – From Fast Food to Fresh Food
Garlic Butter Fried Rice – My Trials in the Kitchen
Goat Cheese Alfredo – Family Foodie
Blackened Cajun Chicken with Wild Rice – Sustainable Dad
Roasted Moroccan Rack of Lamb – Maroc Mama
Sweet and Nutty Twice Baked Sweet Potatoes – Mama.Mommy.Mom.
Baked Sweet Potato with Maple-Jalapeno – Comfy Cuisine
Freezable Bacon Egg and Cheese Sandwiches – Big Bear’s Wife
Grilled Polenta Cakes – Lovely Pantry

Desserts:

Nutella Ice Cream – Shockingly Delicious
Fresh Mint Ice Cream with Mint M&M’s – The Girl in the Little Red Kitchen
Grilled Mango Parfait with Greek Yogurt & Silvered Almonds – Sue’s Nutrition Buzz
Honey Macaroons – Pippis In the Kitchen Again
Strawberry Frozen Yogurt – Damn Delicious
Homemade Caramel Sauce – Chocolate Moosey
Easy Chocolate Chilli Fudge – Soni’s Food for Thought
White-Chocolate Raspberry Puff Pastry Doughnuts – The Weekend Gourmet
Easy No Bake Peanut Butter Chocolate Bars – In The Kitchen With KP
Chocolate-Caramel Ice Cream – Basic N Delicious
Pumpkin and Chocolate Swirl Cheesecake – Baker Street
Peanut Butter Cup Popcorn – Mom’s Test Kitchen